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Ségolène HasselvanderSH

Ségolène Hasselvander

Sommelier

€400/day
Cancale, FR
3-7 years
French German Translation
German French Translation
English French Translation
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Freelancer profile translated to English.
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About Ségolène

Passionate about vines and wine since the age of 12. From agricultural studies to oenology studies, to finish with sommelier studies. I am now closest to the customer to tell the story of a winemaker, a region. To convey an emotion.
1 year in Germany to improve my practice,
1 year on a cruise to practice English,

I am always interested in discovering or undertaking new projects. Creating wine lists, food and wine pairings, menus, sending emails to clients. Correcting wine lists, menus, etc...

  • English

    Native or bilingual

  • German

    Fluent

Remote only
Primarily works remotely

Experience

  • Le Coquillage *** Hugo Roellinger
    Permanent Assistant Head Sommelier
    WINE AND SPIRITS
    September 2025 - Today (9 months)
    Saint-Meloir-Des-Ondes, France
    Service and food and wine pairing monitoring, including only natural wines (without added sulfites)
    Monitoring of the wine list and stock (daily cellar, general cellar, champagne cellar, wines by the glass, and spirits)
    Management of sommelier teams (defining wines by the glass, non-alcoholic pairings, individual responsibilities during services)
    Assisting the head sommelier
    Also, training dining room staff on champagne and wine bottle opening techniques, as well as more general training.
    English French Translation Proofreading correction German French Translation Writing Spelling correction
  • Maître d'Hôtel, L'Abissiou 1*
    Permanent Head Sommelier
    January 2025 - August 2025 (8 months)
    Les Sables-d'Olonne, France
    Team and service management - Stock management,
    Wine list and food and wine pairing management,
    Cellar management
    Menu management and assisting the head chef
  • Restaurant Michel Guérard **
    Extra Sommelier
    November 2024 - December 2024 (1 month)
    Les Prés d'Eugénie, Eugénie-les-Bains, France
    Food and wine pairing monitoring, Customer advice
    Daily stock monitoring
    Service in the Michelin-starred restaurant and the bistro
Check out Ségolène's experience

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Education

  • Training Permit: Integrating and supporting a young person
    2023
    Permis de former : Intégrer un jeune et l'accompagner
  • Complementary Sommelier Mention
    Hotel School
    2019
    Mention Complémentaire Sommellerie
Check out Ségolène's education

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