Freelancer profile translated to English.
Back to original languageAbout Yann
After 6 years in two- and three-star gastronomic restaurants and 2 years as a cooking instructor, I now offer my services as a consultant chef.
Menu creation, management coaching, technical training, and cooking classes for amateurs or professionals.
If you are looking for a friendly, competent, and inventive chef to work with on your project, do not hesitate to contact me!
Italian
Basic
Spanish
Conversational
German
Conversational
English
Fluent
French
Native or bilingual
Can work on-site
Paris (up to 50km), Bordeaux (up to 40km)
Experience
- HeliosConsultant ChefRESTAURANTS AND FOOD SERVICEJuly 2022 - July 2022 (1 month)Vendays-Montalivet, FranceCreation of the restaurant's menu, and training of the kitchen team on organization, management, and dish execution.
- L'atelier des ChefsCooking InstructorRESTAURANTS AND FOOD SERVICEAugust 2018 - November 2019 (1 year and 4 months)Paris, FranceCooking classes for individuals and companies in French and English, creation of classes and events.
- Kaspia RéceptionChefRESTAURANTS AND FOOD SERVICEApril 2018 - January 2019 (10 months)Paris, FrancePreparation and setup of culinary events for 250 to 4000 guests for Kaspia Réception.
Recommendations
These freelancer profiles also match your criteria
Agatha Frydrych
Backend Java Software Engineer
4.7
(3)
2
Baptiste Duhen
Fullstack developer
4.6
(4)
5
Amed Hamou
Senior Lead Developer
4
(2)
7
Audrey Champion
Web developer
4.3
(3)
4
Education
- Restaurateur BachelorFerrandi Paris2016Formation aux arts culinaires, et au management/gestion dans le milieu des HCR.