Thomas Rassouli

Holder of a Specialized Master's degree in Wealth Management and Financial Markets, and a Master's degree in Private Law specializing in Notarial Law, it was only logical that I opted for a career in sports journalism. If you find this sentence nonsensical, it's not because you're in the middle of a game of Kamoulox, but because you're missing a piece of the puzzle.

After spending a few months behind a bank desk counting the seconds until 6:15 PM, the time I returned to real life, I decided it was better to end that chapter, largely influenced by the morning torture of tying a tie.

Headed for the editorial team at Onze Mondial, who gave me my chance 8 years ago. From short news items to in-depth features, from quirky "snacks" to serious topics, I've been able to do everything in sports journalism and learn to manage a team. Condemned to follow the deadlines of a monthly magazine, I can now write as fast as a general practitioner writes a prescription, but I'm not sure you'll be given Lexomil in return.

In 2020, like 80% of French people, I discovered that living in a 14m2 apartment was more or less viable, especially during a pandemic, and like 100% of Bretons, I made the choice that 1000% of people in this world would want to make: to live in Brittany.

Here, I continued to write, still about football, but also about tennis. The yellow ball led me to coordinate all communication for several tennis tournaments, from the editorial line to managing an entire team, from press releases to social media posts.

In parallel, I was able to write short formats for 2 years about the Paris 2024 Olympic and Paralympic Games, but also about jazz, and even the construction industry. Versatile, I tell you.

Writing is what I like doing most, after eating, obviously. If you offer me both, we'll get along.