Freelancer profile translated to English.

Description

20 years of experience in project management | Design and management of training courses | Co-construction with business experts and trainers | Rigor, listening, sense of impact.

Trained in instructional design, I am committed to designing user-centered training solutions that promote autonomy, curiosity, and the pleasure of learning — all essential levers for enabling everyone to grow and achieve their full potential.

From project management to the culture of living, one line guides my career: fostering growth.

Today, I combine creativity, structure, and purpose to design training that cultivates talent. 🌿

Industry field of expertise

Languages

French
Native or bilingual
English
Conversational

Workplace preferences

Can work on-site

Saint-Germain-en-Laye (up to 30km), Paris (up to 30km)

OpenClassrooms
Instructional Design Training
February 2025 - November 2025 (9 months)
• Analyze learner needsto understand skill levels and training constraints.
• Design customized training paths:like an architect, an instructional designer defines the plans before creating the different components of a course.
• Create quality educational resourcesthat will be the pedagogical components of the course.
• Develop evaluation methodsto improve the training experience.
• Coordinate the various stakeholders involvedin pedagogical projects to ensure successful implementation of the training.
Instructional Design Training Evaluation Project Management E-learning blended learning
Fermes Agroécologiques
Agro-ecological Immersion
AGRICULTURE
October 2020 - December 2024 (4 years and 2 months)
Île-de-France, France
Implementation of agro-ecological technical pathways aimed at decarbonizing traditional agricultural practices. Application of AB certification. Obtained BP REA. Facilitated and Supervised practical training.
Intern Supervision Pedagogy Project Management
Le Comptoir - Association loi 1901
Founder & Treasurer
CIVIC AND SOCIAL ORGANIZATIONS
January 2018 - January 2020 (2 years)
Creation of a community and participatory grocery store aimed at decarbonizing food consumption habits in rural areas and rebuilding intergenerational connections.
Continuous Improvement Project Management Teamwork and Facilitation