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Sonia De MilatoSD

Sonia De Milato

Management Assistant

€350/day
Paris, FR
8-15 years

Average response time: 1 hour

Freelancer profile translated to English.
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About Sonia

Efficient, organized, and reliable management assistant.
Self-employed in administrative assistance since 2020.
Comfortable with cash flow spreadsheets, IT, and business collaboration tools, I can handle all major administrative tasks remotely.

Bilingual Italian/French, I speak English fluently.
  • English

    Fluent

  • Italian

    Native or bilingual

  • French

    Native or bilingual

Remote only
Primarily works remotely

Experience

  • Sonia De Milato
    Administrative Consultant
    CONSULTING AND AUDITS
    July 2020 - Today (5 years and 11 months)
    Paris, France
    Daily facilitator: management of management's schedule and mail, customer and supplier relations, taking responsibility and initiative
    Work optimization: management of office files, teamwork tools (google workspace, trello, slack, notions), advanced level in Word and Excel
    Administration and accounting: invoicing, cash management, online banking, budget monitoring (Pennylane, Dext, Quickooks)
    Human Resources: administrative procedures (DPAE, contracts); personnel file (training, medical examinations, paid leave, RTT).
    Languages: Bilingual Italian/French, good command of English. Basic knowledge of German and Spanish.
    Soft skills: autonomy, interpersonal skills, organization, responsiveness, efficiency.

    They trusted me:

    Convoilib, 75016
    Moismont, 75017
    Restaurant L'entente, 75002
    Annelise Michelson Paris, 75008
    Bottes en Ville, 75017
    DEXT QuickBooks My Management Expert Zervant Silae Prestashop Shopify Paypal Management Control Consulting Administrative Assistance Office Automation Human Resources Accounting Purchasing Process Facilitation Treasury Pennylane
  • Rubicon sas
    Management Assistant
    RESTAURANTS AND FOOD SERVICE
    July 2020 - May 2024 (3 years and 10 months)
    Paris, France
    - Administrative and accounting management (account control, customer invoicing, recording and monitoring supplier invoicing, customer reservations)
    - Human resources: administrative procedures (contracts, DPAE, mutual insurance, provident fund), management of personnel files (medical examinations, leave, RTT, transport tickets)
    - Secretarial work (drafting commercial correspondence in French and English, processing mail, managing the diary)
    Microsoft Excel Google Drive Silae Accounting Human Resources English
  • Sodexo Prestige
    Operations Manager
    RESTAURANTS AND FOOD SERVICE
    October 2015 - June 2018 (2 years and 8 months)
    Paris, France
    - Organize the opening and manage L'Epicerie Générale Sodexo in Coeur Défense: fast food (500 meals/day), co-working, grocery store, events, entertainment); €1.8M turnover/year (2017-2018) - Select suppliers for L'Epicerie Générale, in line with the concept: sustainable development, organic, local, eco-responsibility. - Manage the Sanofi Presidents' table (5 lounges), 1 brasserie (70 covers), room service, events (Director of Prestige catering Sodexo Sanofi Val de Bièvre), €1.3M turnover/year (2015-2017) - Analyze operating accounts and identify levers for progress - Organization of events from initial contact to invoicing - Manage social networks (https://www.facebook.com/coeurdefense.epiceriegenerale, https:// twitter.com/EpicerieGeneral) - Welcome the press, companies and Sodexo management to present the concept and offer of L'Epicerie Générale and the services of the Club Sanofi Val de Bièvre - Sodexo Ambassador for the Click & Collect project (30 site managers selected throughout France)
    Team Management Project Management Innovation User Testing Communication

Recommendations

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Former user and 4 other people have recommended Sonia

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Education

  • Lab Session in Foresight, Innovation and Sustainable Development
    Institute for Desirable Futures
    2019
    1- Acquérir les fondamentaux en matière de développement durable et intégrer l’interdépendance des enjeux par une approche systémique 2- Décentrer son analyse et développer de nouvelles approches d’analyse des problématiques et de lecture de l’actualité 3- Mettre en pratique une démarche prospective en atelier et en acquérir les bases méthodologiques 4- Concevoir et mettre en place un processus de veille prospective 5- Développer sa capacité à agir par la transférabilité d’expérimentations innovantes, dans son contexte propre et avec le soutien d’une communauté d’entraide 6- Découvrir et s’approprier de nouvelles méthodes d’animation, de démarches participatives, de créativité et d’innovation

Certifications

Skill set

Categories