Freelancer profile translated to English.

Description

Hello, my name is Sofiane, I am 29 years old. I have been working in the restaurant industry (Brasseries, gourmet restaurants, events, festivals, corporate parties) since I was 18. I received my first management position at 22 in a large brasserie on Boulevard Montparnasse. Passionate and dedicated to service, I am available for any missions concerning this field, and I assure you quality service for your clients.

Industry field of expertise

Languages

French
Native or bilingual
English
Fluent
Spanish
Conversational

Workplace preferences

Can work on-site

Paris (up to 50km)

Café Delaville
Mixologist, Room Manager
RESTAURANTS AND FOOD SERVICE
January 2020 - August 2020 (7 months)
Paris, France
Regular client who owns a very nice Egyptian Bar on the grand boulevards, very high-volume brasserie with several private rooms in different areas.
Management Events Freelance
Café l'atelier
Room Manager
RESTAURANTS AND FOOD SERVICE
September 2017 - December 2019 (2 years and 3 months)
Paris, France
Promoted to establishment manager at 22, a position I held for 2 years before moving on to new experiences.
Recruitment Leadership Administrative Tasks Management Room Manager Presence Customer Loyalty Increase in Balance Sheet
La Brouette
Director
RESTAURANTS AND FOOD SERVICE
February 2021 - October 2021 (8 months)
Paris, France
Start-up brasserie for an uncle by marriage on Avenue du Maine (Paris 14th), balance sheet increased by +275% in less than a year, and concrete launch of the business, menu creation, organization, recruitment.
Administrative Recruitment Team Management Order Management Digital Marketing