Freelancer profile translated to English.

Description

Nutrition expert "PNNS referenced" (*), I organize Nutrition projects for large companies in several sectors of activity:

Aviation: Dassault,

IT: SAP, Oracle, Hp,

Pharmaceutical industry: Bristol Myers Squibb,

Retail headquarters: Coca Cola France, Brown Forman

Banking: State Street Bank,

Employee service company: Psya,

International organization: Unesco,

Associative environments: city of Saint Cloud early childhood, Rotary club,

Occupational health centers: CMIE and CIAMT...

I intervene through occupational medicine or the Human Resources Department as part of "well-being at work" with the employees of these entities by conducting individual consultations, leading conferences or workshops.

I am certified in therapeutic education (schools: "Comment dire", "EduSAnté" and "passerelles éducatives"), in dynamic group communication (ESSEC) and in nutrition (Dietitian-Nutritionist diploma).

And trainer for the Ministry of Health's Nutrition Health Program, with certifications in "childhood", "Physical activity", "Elderly people".

I have also been trained by CNAM in eating disorders, neurodegenerative diseases, and motivational techniques for support adapted to each person's psychology.

I am regularly interviewed for numerous articles and reports (France 5, Plantes et Santé, Psychologies, Ouest France, Europe 1, My TF1 News, Sciences et avenir...).

I am co-author of the book "Agar-agar, son d’avoine et stévia, vos armes anti kilos" published by First, and "Vous avez dit flexitarien" published by Eyrolles.

Industry field of expertise

Languages

French
Native or bilingual

Workplace preferences

Can work on-site

Paris (up to 50km), Marseille (up to 10km), Rennes (up to 10km), Bordeaux (up to 10km), Lyon (up to 10km)

Alimentum
Speaker
HEALTH AND WELLNESS
January 2011 - Today (15 years and 5 months)
Speaker within various companies in all sectors of activity.
Capitalization Animation
Alimentum
Manager
HEALTH AND WELLNESS
February 2006 - Today (20 years and 4 months)
Manager of Alimentum for over 15 years, during which I developed the practice with patients (over 15,000 patients), the nutrition consulting aspect (conferences and workshops) for companies, and I published two books with First and Eyrolles.
ALIMENTUM
Manager
HEALTH AND WELLNESS
February 2006 - Today (20 years and 4 months)
Garches, France
Manager of the Alimentum practice for over fifteen years, during which she provided individualized patient care. Sarah Mony can support you in achieving real dietary balance.
She is also a member of several health networks as a health professional, thus meeting any specific needs.
Listening Data analysis assessment