Sandra Sannuto

Creation of the evaluation framework for the metropolitan territorial food plan. Development of qualitative and quantitative indicators to evaluate the implementation of this public policy. Coordination and consultation with territorial stakeholders (elected officials, associations, farmers, and local partners). Development of analysis tools and formulation of strategic recommendations.

Coordination of event-based actions and creation of communication materials for the Student Villages and the European Researchers' Night. Support and awareness-raising for students and staff of the University Côte d'Azur on the zero-waste project and the circular economy. Support for the reception and recruitment service.

Organization and animation of awareness-raising activities for various audiences on the issues of violence and discrimination prevention.