About Consultant
French
Native or bilingual
English
Conversational
German
Conversational
Experience
- Consulting CuisineConsultant ChefJanuary 2009 - Today (17 years and 5 months)ParisDesigner in the restaurant sectorDeveloper of culinary policies (Menus - Recipes - Suppliers)Staff CoachingCooking Workshopswww.consultingcuisine.com
- Ritz EscoffierVisiting Head Chef - Cooking WorkshopNovember 2009 - May 2012 (2 years and 6 months)Paris
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Education
- Cooking TrainingStrasbourg Cooking School
- IPC: Commercial Promotion Institute Hotel and Restaurant Management Baccalaureate + 2Nancy Chamber of Commerce2004
Skill set
Categories
- Other