Freelancer profile translated to English.
Back to original languageAbout Pauline
Community Manager specialized in restaurants and the food universe, I support establishments in managing their social media to develop their visibility and attract more customers.
Today, many restaurants post on Instagram without a clear strategy, with irregular and poorly optimized content. My role is to structure their communication to make it a real acquisition lever.
I intervene on:
Instagram and Facebook management
Content creation adapted to the restaurant industry
Editorial strategy
Setting up sponsored campaigns (Meta Ads)
Local visibility optimization
My specialty: I am also a culinary photographer and videographer. I produce visual content adapted to the codes of the restaurant industry, which allows for coherent, high-quality, and effective communication.
I primarily support restaurants, coffee shops, and food brands, through monthly retainers or for specific needs.
Monthly support possible (quote available)
French
Native or bilingual
English
Fluent
Spanish
Basic
Can work on-site
Lyon (up to 15km), Grenoble (up to 15km), Genève (up to 10km), Nice (up to 20km)
Experience
- Croq StudioCommunity Management for Restaurants on Instagram & FacebookSOCIAL NETWORKSJanuary 2022 - Today (4 years and 7 months)Lyon, FranceAs part of Croq Studio, I developed a support service dedicated to restaurants for managing their social media.Objective: to transform Instagram and Facebook into levers for visibility and customer acquisition.Interventions:Management of Instagram and Facebook accountsDevelopment of editorial strategies adapted to the restaurant industryContent planning and publicationCreation of high-performing content (posts, reels)Implementation of sponsored campaigns (Meta Ads)Optimization of online presence and local visibilityAn approach focused on the codes of the restaurant industry and the expectations of end customers.Service developed in addition to the studio's visual production activities.Monthly support possible (quote available).
- Croq StudioCulinary Content Creation for Social MediaRESTAURANTS AND FOOD SERVICEJanuary 2022 - Today (4 years and 7 months)Lyon, FranceCreation of visual content for restaurants and food brands as part of Croq Studio.Design of visual universes adapted to the codes of the restaurant industry and social media usage.Interventions:Culinary photographyProduction of videos and reelsProduct and dish stylingArtistic direction for shootsAdaptation of content to social media formatsThe content is designed to capture attention, enhance products, and perform well on Instagram and Facebook.
Recommendations
MV
+2
These freelancer profiles also match your criteria
Agatha Frydrych
Backend Java Software Engineer
4.7
(3)
2
Baptiste Duhen
Fullstack developer
4.6
(4)
5
Amed Hamou
Senior Lead Developer
4
(2)
7
Audrey Champion
Web developer
4.3
(3)
4
Education
- Bachelor in Brand Strategy and CommunicationSup de pub2022Durant mes 3 ans d'études à Sup de pub, j'ai été formé au marketing et à la communication, sur des compétences comme le planning stratégique, le branding, le marketing digital, le community management, le social media management, les relations presse, la maîtrise des logiciels Adobe, et bien d'autres compétences encore.
Certifications
- Digital Marketing CertificateHubspot Academy2025