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Pauline ChéréPC

Pauline Chéré

Project support before launch

€600/day
Nantes, FR
0-2 years

Average response time: 1 hour

Freelancer profile translated to English.
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About Pauline

I support individuals reflecting on a business or entrepreneurial project to clarify their idea, assess its feasibility, and structure their thinking before launch.

I intervene upstream, when the project is still vague or under consideration, to help clarify the project, analyze the market, identify constraints, and make an informed decision.

My support is based on a structured and pragmatic approach:
• project scoping
• market and competitor analysis
• feasibility and economic viability assessment
• offer and business model structuring
• decision-making support and realistic action plan

The goal is not to promise success, but to secure the thinking process, avoid blind spots, and allow the client to consciously decide whether to pursue, adjust, or stop their project.

I offer personalized support, adapted to real constraints (time, budget, personal situation), with clear and actionable deliverables.

I also offer shorter formats depending on needs:
• project audit,
• structured external review,
• initial feasibility diagnosis.

I do not handle administrative procedures and do not substitute for an accountant or a legal expert.
  • French

    Native or bilingual

Remote only
Primarily works remotely

Experience

  • Indépendante
    Entrepreneurial project structuring support
    February 2026 - Today (6 months)
    Supporting project owners in structuring, feasibility analysis, and decision-making support before business creation.

    Carrying out project scoping, market analysis, feasibility studies, offer structuring, viability assessments, and action plans.

    Personalized support, adapted to clients' personal and professional constraints.
    Project scoping Feasibility study Market analysis Business model Decision support
  • Entreprise de restauration
    Business Owner / Manager
    April 2015 - November 2025 (10 years and 7 months)
    Creation, management, and development of a restaurant business.

    Concept development, local market research, offer definition, financial management, profitability monitoring, operational organization, and regulatory constraint management.

    Concrete experience of business creation, risks, strategic decisions, and on-the-ground realities.
    Business creation Market research Business model Competitive analysis Project organization

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Education

  • Field experience
    Restaurant Business Owner
    2015
  • Business creation training
    Chamber of Trades and Crafts of Nantes
    2015

Skill set

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