Pascal Rabbath

Graduate of the Lausanne Hotel School and holder of an EMBA Executive Diploma from HEC Paris, I have acquired, to date, 20 years of experience in the financial management of SMEs.

In the field of Catering/Hospitality, I worked for 5 years in a prestigious establishment in Paris in charge of Management Control as well as the Administrative and Financial Management of the establishment.

Subsequently, I joined for fifteen years, as an authorized representative (Secretary General), a large international reinsurance brokerage group.

- creation and production and analysis of periodic financial reports

- implementation of tools for controlling and managing profitability

- stabilization of cash flow.

- contribution to the consolidation of accounts according to IFRS standards

- Payroll Management (Via Sage 100)

- implementation of various control points to meet the requirements related to compliance for insurance and reinsurance brokers (Anti-money laundering AML and counter-terrorist financing).