About Olivier
French
Native or bilingual
English
Basic
Spanish
Basic
Experience
- Conseil des Prud'hommesEmployee Representative at the Labor CourtJanuary 2015 - Today (11 years and 5 months)Lens, FranceSection President - Continuing Education EDS -Relations with social partnersTraining for interim judges
- Solutions CoyoteTransition Manager Restaurant - Solutions CoyoteApril 2024 - Today (2 years and 2 months)Wavrin, FranceRestaurant Transition Manager | Expert in Operations Management & Network DevelopmentWith over 30 years of experience in the restaurant industry and multi-site operations management, I support companies in their transformation, restructuring, or growth acceleration phases. My expertise covers team management, performance indicator monitoring, financial management, and strategic development.✅ Management & Performance: Optimizing operations and boosting team performance✅ Transformation & Restructuring: Change management and business recovery✅ Network Development: Expansion, site openings, and organizational structuringWith a hands-on and pragmatic approach, I put my experience at the service of brands looking to secure their transitions and quickly achieve their objectives.Let's discuss your challenges!Business management consulting• Training and recruitment• Team management• Development and management• Opening of establishments• Social Law - Labor Court• Human Resources• HACCP
- ConfidentielOperations Management - Network of 6 establishments (€15M)January 2025 - February 2025 (1 month)Lille, Paris, FranceTransition Management strategy implementation mission for 6 themed restaurant establishments.
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Education
- BTS, Restaurant, Culinary, and Catering Management/ Managerle touquet lycee hotelier1988BTS, Restaurant, Culinary, and Catering Management/ Manager