Freelancer profile translated to English.

Description

I am a motivated young professional with a degree in mathematics. Passionate about teamwork and customer service, I particularly appreciate the dynamism and conviviality of the restaurant industry. My analytical mind and problem-solving skills allow me to contribute effectively to operational management and process improvement. Always ready to take on new challenges, I am enthusiastic about putting my skills to work for a company where hard work and customer satisfaction are valued.

Industry field of expertise

Languages

French
Fluent
Kabyle
Native or bilingual

Workplace preferences

Can work on-site

Paris (up to 50km)

Monument café
Kitchen assistant - dishwasher
RESTAURANTS AND FOOD SERVICE
April 2022 - May 2023 (1 year and 2 months)
Paris, France
Preparation of dishes under the responsibility of the chef.
Assisting cooks in dish preparation.
Cleaning and disinfection of premises and work surfaces.
Restaurant abel
Kitchen assistant-dishwasher
RESTAURANTS AND FOOD SERVICE
May 2021 - January 2022 (9 months)
Paris, France
Carrying out preparatory work: peeling vegetables, reducing sauces, filling pie bases.
Preparation and assistance to the head chef for daily menus.
Assistance in preparing dishes, sauces, and desserts.
Kitchen maintenance.
Restaurant opera bastille
Kitchen assistant - dishwasher
RESTAURANTS AND FOOD SERVICE
September 2019 - March 2020 (7 months)
Paris, France
Preparation of dishes under the responsibility of the chef.
Assisting cooks in dish preparation.
Cleaning and disinfection of premises and work surfaces.