About Mathieu
French
Native or bilingual
English
Conversational
Experience
- Chalet du mont rolandApprentice CookRESTAURANTS AND FOOD SERVICEAugust 2023 - July 2025 (1 year and 11 months)Dole, FranceI wanted to become a cook, so I completed a vocational baccalaureate in hospitality and catering. Afterwards, I became aware of all the problems these businesses have, and I want to solve them.
- Domaine de RouffachCookRESTAURANTS AND FOOD SERVICEAugust 2025 - Today (10 months)I am currently pursuing a BTS in Management in Hospitality and Catering to understand how to create and run a business, all with the goal of launching my AI agents to help businesses in this world.
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Education
- BTS in Management in Hospitality and CateringLycée Hyacinthe Friant2026
- Vocational Baccalaureate in Hospitality and CateringLycée Hyacinthe Friant2024