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Marie LeroyML

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Freelancer profile translated to English.
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About Marie

Are you looking for a trilingual (French, Spanish, English) HR and organization consultant capable of assisting you in human resources management, creating and facilitating training, as well as providing international customer support?

With over 8 years of experience in human resources, project coordination, and organization, particularly in the luxury hotel sector, I offer my expertise in team management, skills development, process optimization, and organization of internal events for staff.

I design and facilitate customized training, coordinate your corporate events (workshops, seminars, team-building activities), ensure administrative follow-up, and provide quality international customer support, primarily through telecommuting.

My goal is to relieve you of operational tasks related to HR, organization, and team management, so you can focus on your strategic priorities.

Feel free to contact me to discuss your needs and how I can contribute to the success of your projects.
  • English

    Native or bilingual

  • French

    Native or bilingual

  • Spanish

    Native or bilingual

  • German

    Basic

Can work on-site
La Rochelle (up to 50km)

Experience

  • Missions ponctuelles freelance
    Trilingual Assistant – Customer support & project coordination
    EDUCATION AND E-LEARNING
    January 2023 - Today (3 years and 5 months)
    La Rochelle, France
    Independent services based on 15 years of experience in luxury hospitality, training, and team management

    Coordination of events and remote project monitoring

    Premium customer support in French and Spanish for tourism, wellness, and e-commerce companies

    Creation of training materials and facilitation of workshops in person and remotely
    Professional training & workshop facilitation Trilingual communication (French, Spanish, English) Event organization & logistics management Customer support & administrative management Project management & coordination
  • Restaurant Mar de Olivos
    Restaurant creation and launch manager
    RESTAURANTS AND FOOD SERVICE
    December 2015 - August 2018 (2 years and 8 months)
    Playa del Carmen, Mexico
    Definition of the concept and operational implementation

    Organization of opening events and themed evenings

    Management of permits, compliance, and administrative follow-up

    Accounting monitoring, cost control, and budget management

    Coordination of teams and suppliers for high-end service

    Staff training and implementation of quality standards
    Event organization & logistics management Customer support & administrative management Administrative management & project monitoring Professional training & workshop facilitation customer service
  • Hôtel Hilton Buenavista Toledo 5*
    HR coordination & development manager
    HUMAN RESOURCES
    November 2006 - June 2013 (6 years and 7 months)
    Tolède, Spain
    Implementation and monitoring of training programs tailored to the needs of the teams

    Management of cross-functional projects between departments to improve customer satisfaction

    Optimization of internal communication and support for international teams

    Recruitment and integration of multicultural profiles with a personalized approach

    Coordination of human resources to ensure a harmonious work environment

    Facilitation of training and skills development workshops

    Accurate and rigorous administrative monitoring and HR reporting
    Professional training & workshop facilitation Recruitment organization of internal events Team building organization Internal communication

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Education

  • Master of Sicence in International Hospitality Management
    Strathclyde university, Glasgow, UK
    2004
    MSc in international Hospitality Management
  • Diplôme de sciences politiques
    Institut d'Études Politiques (IEP) d'Aix en Provence
    2003
    Année d'éechange universitaire à Loyola University Chicago, USA

Skill set

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