About Marie Anne
English
Fluent
Spanish
Fluent
French
Native or bilingual
German
Basic
Experience
- Sierra FranceCommunication ConsultantAGRICULTUREMay 2024 - Today (2 years and 1 month)Paris, FranceAs a strategy and communication consultant, I support Sierra France in the development of its brands, particularly Petit Kogi, a Colombian specialty coffee produced by the KoGI community.My mission: to structure and accelerate Petit Kogi's growth in France by positioning the brand in a premium, differentiating segment aligned with new consumer trends.I am involved transversally in:Brand communication and positioning strategyDigital marketing and social media managementStrategic partnership creationBusiness development and launch in new marketsImplementation of a coherent and engaging identity, both online and on the ground📍My approach combines creativity, business sense, and network to help brands gain visibility, desirability, and performance.
- JetlaggersCo-founderENTERTAINMENT AND LEISUREAugust 2017 - Today (8 years and 9 months)Paris, FranceCo-founder of Apéros Frenchies events, based in France, Germany, and England.Allowing an expatriate clientele to meet people and discover high-end venues in their city.(Over 250 participants at each event in prestigious four and five-star hotels)Since 2024, Apéros Frenchies has become JetlaggersClub
- L’ivresse des sensSocial Media and Partnerships ConsultantHOSPITALITYJuly 2022 - February 2025 (2 years and 6 months)Paris, FranceI managed the communication strategy and digital development for L’Ivresse des Sens, a high-end gîte in the Ardèche region, nestled in nature and designed as a timeless escape.My mission: to increase the venue's notoriety, strengthen its online presence, and attract a high-end clientele sensitive to the art of living, well-being, and escapism.I work on:Social media management and engagementCreation of inspiring content (photo, video, storytelling)Digital communication strategy to strengthen brand imageImplementation of targeted partnerships (influencers, press, concierges)Strategic thinking on offer development and customer experienceMy approach combines aesthetic sense, brand coherence, and a culture of hospitality, with the goal of positioning such venues as must-visit destinations.
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