Freelancer profile translated to English.
Back to original languageAbout Manon
A certified sommelier with a background in literature and communication, I now specialize in creating and managing content related to wine, spirits, and gastronomy.
I assist brands, schools, and professionals in the sector in enhancing their expertise through educational, editorial, and digital content.
Since 2023, I have been collaborating with Franck Thomas Formation, where I undertake various missions.
Content Creation and Management:
- Development and management of the editorial calendar
- Research and topic proposals
- Filming and editing video content for social media
- Writing blog articles
Community Management:
- Management of private messages and interactions
- Story animation
- Implementation of engagement routines
Writing and Proofreading:
- Revision and proofreading of educational materials
- Correction of student assignments
- Writing specialized articles
Thanks to my dual expertise in sommelier skills and communication, I can make technical subjects clear, accessible, and engaging for your audience.
I can also work on other topics (culture, current events, media, etc.) with a particular focus on writing quality and spelling (Voltaire Certificate).
Rigorous, responsive, and adaptable, I always strive to provide precise, educational content tailored to your objectives.
Feel free to contact me to discuss your project.
French
Native or bilingual
English
Fluent
Italian
Basic
Spanish
Basic
Remote only
Primarily works remotely
Experience
- Encore un verre - Auto-entrepriseCreator - Sommelier specializing in wine education and communicationJuly 2023 - Today (2 years and 11 months)Creation of educational materials, creation of content for your websites and social media, proofreading of paper and web materials, community management, support and organization of your editorial calendars... I am THE person you need to support you in your wine and spirits projects!
- SupernatureResponsible SommelierWINE AND SPIRITSMay 2023 - Today (3 years)Monaco, MonacoSommelier responsible for inventory management, service management, and company communication: social media management, setup and writing of the bi-monthly newsletter, creation of communication materials.
- Cave de MonacoAssistant Development ManagerWINE AND SPIRITSDecember 2022 - March 2023 (4 months)Menton, FranceDuring this experience, I was responsible for organizing shelf stocking, planning window displays, deliveries and orders, supervising teams, and understanding and analyzing sales statistics.
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Education
- Bachelor of Event Communication and Public RelationsIlec Business School, Cannes2016Management, communication externe et interne, gestion des relations publiques, organisation d'événements privés, graphisme, création d'entreprises, CRM.
- Diploma of Sommelier, Wine Steward, and Gastronomy AmbassadorFranck Thomas Formation2022Connaissances des vins et spiritueux, conseils en vins et spiritueux, organisation d'événements, marketing digital, techniques de ventes, techniques de service, gestion des stocks, relation B to B et B to C.
Certifications
- Voltaire CertificateProjet Voltaire2022