Freelancer profile translated to English.

Description

Food Quality Assistant | HACCP | IDF

Self-employed professional specializing in Food Quality, I assist VSEs/SMEs in their compliance and daily quality monitoring.

My services:

- HACCP plan implementation and monitoring

- Audit preparation, ISO 22000

- Incoming/production quality control, non-conformity management

- Staff training on good hygiene practices

- Procedure writing and traceability

Rigorous and responsive, I quickly adapt to your processes. I undertake one-off missions or regular monitoring in the Île-de-France region.

Available now to secure your production and reassure your clients.

Languages

Workplace preferences

Can work on-site

Paris (up to 50km)

AbattoirTRADIVAL
End-of-study practical internship
June 2022 - November 2022 (5 months)
Auvergne-Rhone-Alpes, France
 Creation of workflows and optimization of paper documents  Product quality control and on-site assessments  Practice of internal quality, hygiene, and HACCP audits
GroupeCEVITAL
End-of-study practical internship
January 2019 - November 2019 (10 months)
Algeria
 Attempt to valorize tomato peels by incorporating them into "Fleurial" mayonnaise  Study of the effect of lycopene on mayonnaise through physicochemical and microbiological analyses.
/UsineSAFILAIT
Practical internship
April 2017 - November 2017 (7 months)
Algeria
 Monitoring of milk and dairy product manufacturing, their analyses, and packaging.
Physicochemical product analyses.