Freelancer profile translated to English.
Back to original languageAbout Laetitia
Food engineer with 15 years of experience, I have been supporting companies of all sizes for 5 years in the sustainable improvement of their quality, processes, and packaging.
Specializing in quality, food safety, and packaging, I provide operational or strategic support according to your needs.
✔️ Quality and food safety audits: complete analysis of your practices, identification of critical points, pragmatic and prioritized action plan.
✔️ Operational support: rapid integration into your teams (on-site or remote) to take charge of a file, a project, or a period of overload.
✔️ Tailor-made training: hygiene, HACCP, GMP, quality best practices, packaging... adapted to your teams' levels and your field reality.
✔️ Packaging expertise: regulatory compliance, technical optimization, support for material changes and innovation projects.
My approach is concrete, responsive, and solution-oriented, with one goal: to help you gain performance, reliability, and peace of mind in facing quality challenges.
French
Native or bilingual
English
Fluent
Can work on-site
Thonon-les-Bains (up to 50km)
Experience
- AGROPROJETSProject Manager and Consultant - AgroProjetsAGRICULTUREFebruary 2021 - Today (5 years and 6 months)Thonon-les-Bains, FranceFood engineer with 15 years of experience, I have been supporting companies of all sizes for 5 years in the sustainable improvement of their quality, processes, and packaging.Specializing in quality, food safety, and packaging, I provide operational or strategic support according to your needs.✔️ Quality and food safety audits: complete analysis of your practices, identification of critical points, pragmatic and prioritized action plan.✔️ Operational support: rapid integration into your teams (on-site or remote) to take charge of a file, a project, or a period of overload.✔️ Tailor-made training: hygiene, HACCP, GMP, quality best practices, packaging... adapted to your teams' levels and your field reality.✔️ Packaging expertise: regulatory compliance, technical optimization, support for material changes and innovation projects.My approach is concrete, responsive, and solution-oriented, with one goal: to help you gain performance, reliability, and peace of mind in facing quality challenges.
- Danone WatersR&D Packaging Project ManagerAGRICULTUREApril 2019 - February 2022 (2 years and 10 months)Évian-les-Bains, FranceInnovation and Packaging projects management for the Evian brand:- Development of e-commerce packaging FFP (Amazon) for Evian distribution in the USA with the local team- Development and implementation of new PSL (Pressure Sensitive Label) labels- Development of new PET bottles- Development of new pre-cuts and new materials to improve the recyclability of sleeved bottles- Exploration and implementation of Digital Printing technologyPackaging Development: understand and integrate consumer needs, environmental impacts, costs, and plant capacity: from the laboratory to industrialization.Management of project teams with risk management and action plan development.Development and presentation of recommendations to decision-makers
- Grands Vins SélectionWine and Packaging Market EngineerAGRICULTUREMay 2013 - November 2018 (5 years and 6 months)Belleville-sur-Saône, France• Packaging project management for the wine industry (cartons, labels, glass bottles, and bag-in-box)• Coordination of technical feasibility studies• Monitoring and management of quality issues with suppliers• Implementation of company communication• Creation and management of 3 websites• Preparation, Organization, and Management of trade shows (Prowein, Vinisud, Vinexpo, etc.)• Preparation and presentation of market studies
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Education
- Food EngineerInstitut supérieur d'Agriculture et d'Agro-alimentaire Rhône-Alpes2012Ingénieur agroalimentaire
- Bachelor of Science in MicrobiologyUniversité Claude Bernard2009Licence de Microbiologie, Microbiologie