KJFreelancer profile translated to English.
Back to original languageAbout Kodjo Jerome
A passionate agronomist, I leverage my technical expertise and civic engagement to transform territories through local development, culture, and innovation. An avowed geek, respectful of nature and a defender of human rights and equity, I pool reading, computer science, and indigenous knowledge as levers to build an inclusive and sustainable future. A peacemaker at heart, I believe in the power of ideas, technology, and cooperation to evolve communities. I am open to any idea to make this world a better place.
French
Native or bilingual
English
Fluent
Remote only
Primarily works remotely
Experience
- Station d'expérimentation Agricole de Lomé (SEAL)Immersion InternshipAGRICULTUREMay 2016 - June 2016 (1 month)Lomé, TogoTraining in fish farming, poultry farming, cattle, goat, and vegetable production (market gardening, short-cycle crops, etc.).
- Station d'expérimentation Agricole de Lomé (SEAL)End-of-Cycle InternshipMay 2018 - October 2018 (5 months)Composting and study of mineral fertilizers on market garden crops. Annual mapathon of agricultural mapping
- Ecomusee GuindouaTechnical Coordinator, Assistant Curator.CULTUREMay 2023 - Today (3 years and 1 month)Aného, TogoAs assistant curator of the Guindoua Ecomuseum, I am responsible for coordinating the cultural, environmental, and educational activities of the site. I ensure the smooth running of actions related to the valorization of the tangible and intangible heritage of Southeastern Togo, in a participatory approach rooted in local realities.I oversee the organization of cultural events such as folk dances, craft exhibitions, guided tours, and educational activities designed to strengthen the links between tradition, memory, and local development. I also participate in the development of awareness and communication content, to enhance the visibility of the ecomuseum and promote the cultural identity of the surrounding communities.My role extends to environmental protection and agroecology, through the coordination of floristic inventories, the management of fruit tree and local woody species nurseries, the conservation of biodiversity, as well as awareness-raising actions for the protection of wild animals.I ensure the proper articulation between the training center attached to the ecomuseum, community initiatives, and scientific and institutional partnerships. Through these missions, I contribute to making the ecomuseum a living space for cultural transmission, safeguarding natural heritage, and local experimentation for sustainable and rooted development.
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Education
- Training in pig farming at the ''La relève'' pig farm2016Formation en élevage de porcins à la porcherie ''La relève''
- Baccalauréat Deuxième Partie (BAC II) série D2014Baccalauréat Deuxième Partie (BAC II) série D