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Karen MiaraniainaKM

Karen Miaraniaina

Accounting and Administrative Assistant

€150/day
Toulouse, FR
0-2 years

Average response time: 1 hour

Freelancer profile translated to English.
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About Karen

Student in BTS Accounting-Management (CFA Blagnac, 2024-2026 promotion), I am preparing the DCG and have 2 years of concrete experience in public accounting within Toulouse Métropole / Mairie de Toulouse.

On a daily basis, I manage the accounting entry of public expenses and revenues, expense reports, the liquidation of commitments, and participate in budget closures.

Available for occasional assignments in accounting entry, bank reconciliation, filing, or administrative assistance, remotely or in Toulouse/Colomiers.

Tools: EBP, ASTRE, GDA, Excel, Word, Outlook.
  • French

    Native or bilingual

Remote only
Primarily works remotely

Experience

  • Toulouse métropole
    Administrative and Accounting Manager
    August 2024 - Today (2 years)
    Toulouse, France
    Student in BTS Accounting-Management (CFA Blagnac, 2024-2026 promotion), I am currently preparing the DCG and have 2 years of concrete experience in public accounting within Toulouse Métropole / Mairie de Toulouse.

    On a daily basis, I manage the accounting entry of public expenses and revenues, expense reports, the liquidation of commitments, and I participate in budget closures. Before that, I held positions of responsibility: store leader, caregiver, order picker - which forged in me real rigor and a capacity for rapid adaptation.

    I am available for occasional assignments in accounting entry, bank reconciliation, filing, or administrative assistance, ideally remotely or in Toulouse/Colomiers.

    Proficient tools: EBP, ASTRE, GDA, Excel, Word, Outlook.
  • Sas Minjat
    Store Leader
    RETAIL (LARGE RETAILERS)
    January 2022 - December 2023 (1 year and 11 months)
    Toulouse, France
    Position: Store Leader
    Company: SAS du Sens du Goût et des Hommes
    Period: January 2022 - December 2023

    Description:
    Supervision and training of employees, stock and supply management, store opening and closing. Development of autonomy and sense of responsibility.

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