About Justine
English
Native or bilingual
French
Native or bilingual
Experience
- Le Bistrot du Potager.Swiss Army Knife of the team.April 2021 - Today (5 years and 2 months)Client management (reservations, habits, payments), management of homemade pastries, creation of the cocktail menu, constantly finding backup plans.
- Best western le Gallice,Breakfast manager then restaurant director.HOSPITALITYJanuary 2018 - September 2020 (2 years and 8 months)Aix-en-Provence, FranceManagement of international clientele, staff and stock management, training of new employees.
- Restaurant La Mado,Barmaid.RESTAURANTS AND FOOD SERVICEMarch 2015 - December 2017 (2 years and 9 months)Aix-en-Provence, FranceService for international clientele, preparation of drinks and cocktails, stock management.
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Education
- driver's licensepermis
- 2nd year BTS optionCfa2010BTS 2ème année option