Freelancer profile translated to English.
Back to original languageAbout Justine
Miss Barutaud (Justine):
Freelance project manager specializing in event, print, and digital management, I provide support to communication agency teams.
As a consultant, I also assist companies with their communication strategy.
AGENCIES: Increase performance and build customer loyalty
During busy periods, your team needs support to successfully complete all projects. Lighten their workload by entrusting me with temporary missions.
Because it is by meeting all your commitments in terms of deadlines and quality of service that you will build customer loyalty. You will also develop it by responding to calls for tenders or last-minute proposals.
My services:
- Project coordination consulting: key stages and trusted service provider recommendations
- Operational management: from brief to delivery
- Evaluation/outcomes and areas for improvement
- Preparation of tender responses: letter of intent and all administrative/legal documents for the file
COMPANIES: Gain precision by delivering the right message, to the right target, via the right channel.
Whether you have an existing communication strategy or are starting from scratch, I will help you create your brand image and promote your business through the appropriate channels.
Together, let's discuss your values, your story, your goals... so I can identify the main areas and propose a tailored communication plan.
My services:
- Audit of existing communication
- Creation of a tailored communication plan
- Adaptation of the communication strategy
- Support for content creation and distribution
- Outcomes and areas for improvement
Do you have a project? Let's talk about it!
French
Native or bilingual
English
Fluent
Can work on-site
Bretignolles-sur-Mer (up to 50km), Paris (up to 10km), Nantes (up to 10km), La Roche-sur-Yon (up to 10km), Les Sables d'Olonne (up to 10km)
Experience
- Île-de-France Terre de SaveursEvent Project ManagerAGRICULTURESeptember 2022 - Today (3 years and 9 months)Paris, FranceManage the organization of the regional pavilion of Île-de-France at the 2023 International Agricultural Show
- l'Orée du SabiaWine Tourism and Sales ManagerWINE AND SPIRITSMarch 2020 - December 2021 (1 year and 9 months)Brem-sur-Mer, FranceExperience allowing me to understand all aspects of a company. My main responsibilities focused on defining the wine tourism and sales strategy for the vineyard.> Communication: creation of the showcase and e-commerce website (FR and EN), social media management and press relations, creation of presentation brochures (FR and RN), creation of institutional, tourism, and event partnerships...> Events: promotion of the reception hall and operational event management, development of partnership with a Michelin-starred restaurant...> Wine Tourism: creation of offers and activities, establishment of partnerships with local tourism and gastronomy stakeholders, guiding during tours and tastings...> Sales: customer relations with individuals and professionals in the sector, management of the wine shop and wine bar, logistics management...> Administrative management: customs declarations, recruitment of seasonal staff...
- Île-de-France Terre de SaveursEvent Project ManagerAGRICULTUREAugust 2018 - February 2020 (1 year and 6 months)Paris, FranceExperience within an association aimed at promoting stakeholders in the Île-de-France agri-food sector.My main mission involved strategic event definition, team supervision, preparation, and participation in steering meetings. Schedule and budget monitoring.International Agricultural Show, SIAL (International Food Exhibition), creation of the Île-de-France Gourmet Heritage Festival concept...
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Education
- Baccalaureate in Economics and Social Sciences, English optionLycée Benjamin Franklin, Orléans2009
- University Diploma in Technology (DUT) in Information and Communication, specialization in Organizational CommunicationIUT Jean Moulin Lyon 32011
Certifications
- EVS Level 2 - French Wines and SpiritsÉcole des Vins et Spiritueux Paris Bercy2019
- WSET Level 2 - World Wine (Wine and Spirit Education Trust)École des Vins et Spiritueux Paris Bercy2019