About Jason
French
Native or bilingual
Experience
- Jason Etavard – Consultant en nutrition indépendantWhite-Label Nutrition Program CreatorHEALTH AND WELLNESSJanuary 2024 - Today (2 years and 5 months)Thouars, FranceCreation of white-label nutrition programs for wellness, sports, and health professionals.Independent nutrition consultant, trained in general and therapeutic nutrition (over 3000 pages studied).Field experience with over 400 clients supported in dietary rebalancing and weight loss since 2024.I design structured, educational, and brandable nutrition programs.My role is to create the content. The niche, marketing strategy, and sales remain the client's responsibility.Services offered:• Complete structuring of nutrition programs• Dietary rebalancing• Sustainable weight loss• Sports nutrition• Therapeutic nutrition• Detailed educational guides• Meal plans (morning, noon, evening)• Structured recipes• Ready-to-market contentPackages offered:Package 1 – Full Program License (non-exclusive)"No calorie counting" dietary rebalancing program• Structured guide• 200 healthy recipes• Adaptation to your visual identity• Non-exclusive commercial use licensePackage 2 – Light Version License (non-exclusive)• Structured guide• 100 recipes• Brand adaptation• Non-exclusive commercial use licensePackage 3 – Personalized Program• Creation tailored to your niche• Custom educational structure• Meal plans• Adapted recipes• Commercial use under your brandPackage 4 – Custom Premium Program• Complete personalized design• Complementary recipes and guides• In-depth adaptation to your target audience• Integration of visual elements if necessaryTimeline: 1 week to 2 months depending on complexity.Terms: 30% deposit – 70% upon delivery.I work with method and rigor to create clear, professional, and directly usable programs.
- Client secteur bien-être / coaching nutritionDesign of a Comprehensive Dietary Rebalancing Program (Client Project)HEALTH AND WELLNESSApril 2025 - April 2025Roanne, FranceCreation of a 69-page comprehensive dietary rebalancing guide designed for a client in the wellness sector.Project included:– Educational structuring in 8 modules– Detailed explanation of macronutrients (proteins, carbohydrates, fats)– Creation of typical client profiles– Progressive 15-day methodology– Strategic meal organization– Management of slip-ups and social situations– Integration of a sports and metabolism approach– Professional layout and transformational logicObjective: to provide the client with a turnkey, commercially exploitable program.
- Client secteur bien-être / santé féminineCreation of a Comprehensive Nutrition Guide – Menopause (Client Project)HEALTH AND WELLNESSAugust 2025 - August 2025Montpellier, FranceProject completed for a client in the health sector who wanted to offer a structured nutrition guide for menopausal women.Complete design of an ebook covering:• Key foods for balancing hormonal changes (phytoestrogens, anti-inflammatories, bone health)• An adapted dietary strategy for slowing metabolism and weight management• A detailed section on food supplements (calcium, vitamin D, omega-3, magnesium, isoflavones, zinc, probiotics, collagen) with roles, dosages, and course durations• A specific approach to reducing hot flashes through dietWork performed:• Program educational structuring• Nutritional research and synthesis• Complete writing• Logical organization for end-client use• Content ready to be marketed or integrated into a premium offerObjective: to provide the client with a clear, professional, and immediately usable resource in their business.
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Education
- Certification in dietetics and nutritionHippocratus – Training Organization2024Formation complète en nutrition générale et diététique. Étude approfondie des bases physiologiques, micronutrition, rééquilibrage alimentaire, perte de poids et pathologies liées à l’alimentation.
- Certification in therapeutic nutritionHippocratus – Training Organization2024Formation spécialisée en alimentation thérapeutique. Approfondissement des stratégies nutritionnelles adaptées aux troubles métaboliques, inflammatoires et aux problématiques de santé liées à l’alimentation.
Skill set
Categories
- Other