Freelancer profile translated to English.

Description

🎤 It all started behind a bar.

In 4 years in the restaurant industry, I learned one essential thing: what makes an evening successful is rarely the cocktail menu. It's the atmosphere. The energy. The connection between people.

Since 2023, I've been channeling this energy into hosting weekly quizzes. Microphone in hand, managing the sound system myself, writing the questions, all in front of audiences of 20 to 160 people. Every week, I manage the pace, the humor, the unexpected situations, and I make sure that even those who get everything wrong have a good time.

🎯 What I offer today:

- Turnkey quizzes for companies & team building

- Event & party hosting

- Master of Ceremonies (galas, corporate parties, award ceremonies)

Based in Toulouse • Freelance

📩 Have an event to host? Let's talk.

Industry field of expertise

Languages

French
Native or bilingual
English
Fluent

Workplace preferences

Can work on-site

Toulouse (up to 10km)

Auto-entrepreneur
Quiz & Event Host
ENTERTAINMENT AND LEISURE
August 2023 - Today (3 years)
Toulouse, France
Since August 2023, I've been hosting live quizzes weekly for 50 to 160 people divided into teams.

📍 The Danu, Toulouse (August 2023 — June 2025)
📍 Delicatessen, Toulouse (September 2025 — Present)

What this practically involves:
- Writing and curating questions (general knowledge, various themes)
- Solely managing sound equipment (microphone, sound system, audio/video playback)
- Live hosting: pace, humor, handling unexpected situations, audience interaction
- Creating the atmosphere and building a community of regular players

🏢 Corporate Events
Hosted a team-building quiz for a temp agency during a national gathering (employees from all over France), adapting the format and difficulty to a mixed, non-expert audience, resulting in enthusiastic client feedback.
Content Creation Audience Management Event Hosting Public Speaking Adaptability and Flexibility
Le Delicatessen
All-Round Employee
RESTAURANTS AND FOOD SERVICE
September 2025 - April 2026 (7 months)
Toulouse, France
Versatile role in a Toulouse beer bar, alongside my quiz hosting activities there.

Communication & Social Media
- Creating visuals and managing Instagram posts (weekly program stories, highlighting events, launching new menus and beers)
- Ensuring the transition between the previous owner's communication management and the current team

Kitchen & Service
- Kitchen preparation (tapas and snacks)
- Bar service and customer reception
- Welcoming customers,
- Taking orders, serving drinks and tapas,
- Handling payments,
- Cleaning and running the dining area and terrace.
Cooking Bartender Craft Beer Customer Relationship Management (CRM) Canva
The Danu, Wells&Co
Assistant Bar Manager
RESTAURANTS AND FOOD SERVICE
August 2024 - July 2025 (11 months)
Toulouse, France
- Independently managed the bar for 1 month in the manager's absence
- Established team schedules and conducted bi-annual reviews
- Pilot bar for the migration to new inventory and POS software
- Analyzed P&Ls and participated in corrective actions during a period of declining revenue — teamwork to boost sales under group pressure
Team Management Sales Management Problem Solving Team Training Scheduling