Freelancer profile translated to English.
Back to original languageAbout Héloïse
Expert in bringing ideas to life and making them a reality.
Restaurants I Crafts I Hotels I Agriculture
Creation & Development of projects for the restaurant industry (Chef Manon Fleury, Perchoir Groupe), agriculture (L'Agrumiste, Eloi, Terroirs d'Avenir), hospitality, and crafts:
👉🏼 Operational implementation of recommended solutions: turning ideas into reality
👉🏼 Commercial & Financial Strategy
👉🏼 Support for project financing: Business Plan, Establishment of strategic positioning, Presentation Deck, Fundraising, Bank Relations,
👉🏼 Technical & Financial support during project creation: On-site coordination with architects, kitchen designers, contractors, etc., Financial monitoring & management.
👉🏼 Possibility of on-site support in France and abroad
French
Native or bilingual
English
Fluent
Spanish
Basic
Italian
Basic
Can work on-site
Paris (up to 50km), Marseille (up to 100km), Lyon (up to 100km), Bordeaux (up to 100km)
Experience
- FreelanceProject Development ManagerNovember 2022 - Today (3 years and 7 months)Paris, FranceExpert in bringing ideas to life and making them a reality. Creation and development of projects for the restaurant industry (Chef Manon Fleury, Perchoir Groupe), agriculture (L'Agrumiste, Eloi, Terroirs d'Avenir), hospitality, and crafts: Operational implementation of recommended solutions: turning ideas into reality. Commercial & Financial Strategy. Support for project financing: Business Plan, Establishment of strategic positioning, Presentation Deck, Fundraising, Bank Relations. Technical & Financial support during project creation: On-site coordination with architects, kitchen designers, contractors, etc., Financial monitoring & management. Possibility of on-site support in France and abroad.
- eloiFrance Development Manager | First EmployeeDecember 2020 - November 2022 (1 year and 11 months)Mission-driven company serving the transmission and establishment of project leaders in responsible and sustainable agriculture.• First employee• Co-creation & structuring of the operational and development model with the two co-founders• Initiation, management & simultaneous piloting of the first 10 Eloi projects• Responsible for opening and developing new regions
- eloiCEO's Right-HandSeptember 2020 - December 2020 (3 months)
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Education
- MSc X-HEC Entrepreneurs, Entrepreneurship / Entrepreneurial StudiesHEC Paris2020MSc X-HEC Entrepreneurs , Entrepreneuriat / études entrepreneuriales
- Bachelor of ScienceEHL2018Bachelor of Science - BS, International Hospitality Management