About Harold
French
Native or bilingual
English
Fluent
Experience
- Brasserie Café BelloyHeadwaiterRESTAURANTS AND FOOD SERVICEJune 2023 - August 2025 (2 years and 2 months)Paris, FranceComplete organization and management of the dining room service, from customer reception to payment. Taking and following up on orders, coordinating with the kitchen and the team to ensure smooth and efficient service. Prioritizing during busy periods, maintaining quality customer relations, and adhering to establishment standards. Autonomy, rigor, service-oriented, and excellent communication.
- Comptoir LozWaiter/BartenderJune 2022 - August 2022 (2 months)Customer and order management, autonomous work, organizational skills, rigor in follow-up and adherence to deadlines.
- - Maison LenobleMarket GardenerJanuary 2019 - January 2022 (3 years)Direct sale of fruits and vegetables, customer relationship management, payment processing, stocking shelves, and customer advice.
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Education
- Special School of Mechanics and Electricity2027
- Semester abroadSan Diego State University2025Semestre à l'étranger