About Guillaume
French
Native or bilingual
Experience
- Le Bec finApprentice CookRESTAURANTS AND FOOD SERVICESeptember 2023 - August 2025 (1 year and 11 months)Dole, FranceExperience in fine dining with operational responsibilities, service flow management, and high-quality standards.
- PicCookRESTAURANTS AND FOOD SERVICESeptember 2025 - Today (9 months)Valence, FranceMy experience in hospitality and restaurants confronted me with operational constraints and made me realize the potential of AI. It was from this point that I began to focus on it to optimize processes, reduce errors, and improve service. This stage transformed my vision of the profession.
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Education
- BTS management in hospitality, restaurantLycée polyvalent Hyacinthe Friant2026
- AAA TrainingYomi Denzel2026