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Gonzalo PazosGP

Gonzalo Pazos

HOTEL DIGITALIZATION CONSULTANT

€100/day
Madrid, ES
8-15 years

Average response time: 1 hour

Freelancer profile translated to English.
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About Gonzalo

Hotelier with over 10 years of experience in international hotel management in top companies.
Experience in Operations, Management, Business Plan, and Hotel Digitalization. Knowledge of the best software to maximize your business.
Collaboration with digital agents for the application of the Digital Kit.
  • Spanish

    Native or bilingual

  • English

    Native or bilingual

  • German

    Fluent

Can work on-site
Madrid (up to 50km), Salamanca (up to 100km), Bilbao (up to 100km), Málaga (up to 100km), Valencia (up to 100km)

Experience

  • Barcelo Hotel Group
    Hotel Deputy Manager / Deputy Manager
    December 2021 - October 2022 (10 months)
    Lanzarote, Las Palmas, Spain
    Barceló Lanzarote Active Resort. 814 roomsOpening of two hotels to turn them into a single resort. Management and implementation of IT systems and equipment. Planning of structure and organization of the different departments. Reactivation and negotiation of contracts with suppliers. Commercial expansion plan for the hotel sports center. Control of expenses, production, daily consumption. Weekly forecasting. Revenue and commercial positioning strategies with both tour operators and OTAs. Daily operational monitoring.
  • Hesperia
    Director/ General Manager Hotel Hesperia Donosti ****
    February 2020 - December 2021 (1 year and 10 months)
    Donostia-San Sebastian, Gipuzkoa, Spain
    Control of daily income and expenses. Daily review of revenue strategies. Positioning strategy in different OTAs. Implementation of commercial strategy for the hotel. Daily commercial tasks. Supervision of hotel purchases. Monthly forecasts. Preparation of annual budgets. Elaboration of daily operational standards. F&B department management. Implementation of new chain-wide standards. COVID 19.
  • NH Hotel Group
    Hotel Deputy Manager Hesperia Playa Dorada ****
    April 2018 - February 2020 (1 year and 10 months)
    Canary Islands, Spain
    Daily operational control. Income and expense control. Adaptation of Dreams standards for implementation in the hotel. Supervision of daily customer satisfaction management. Implementation of measures to increase customer satisfaction. Participation in Revenue and optimization meetings. Support to Management in daily tasks. Daily supervision of buffets and support to F&B department. Management of events and parties in the hotel. Participation in budget preparation. Direct supervision of Animation and Wellness Departments.

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Education

  • EMBA
    UNIR - The Online University
    2021
    Executive MBA
  • Post Graduate, Hospitality management
    Les Roches Marbella Global Hospitality
    2013
    Post Graduate, Hospitality management

Skill set (10)

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