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Gianfranco SiragusanoGS

Gianfranco Siragusano

Virtual Assistant | Back Office | Personnel & Hospitality

€250/day
Heilbronn, DE
3-7 years

Average response time: 1 hour

Freelancer profile translated to English.
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About Gianfranco

As a Virtual Assistant for back office and gastronomy, I reliably relieve entrepreneurs of all administrative tasks. I handle personnel planning, duty rosters, communication with employees, suppliers, and tax advisors, as well as preparatory accounting, bookkeeping, and accounts receivable management. Thanks to my many years of experience as a Store Manager in the gastronomy sector, I know the processes and challenges of a business firsthand – from shift schedules and payroll to office organization. My goal: to free up your time so you can concentrate fully on your business and your guests.
  • German

    Native or bilingual

  • Italian

    Native or bilingual

  • English

    Fluent

Remote only
Primarily works remotely

Experience

  • Restaurant Erntbar
    Service Staff
    August 2023 - Today (2 years and 10 months)
    74 Heilbronn, Germany
    Guest service and serving Taking orders and serving Cashiering and billing Adherence to hygiene standards Inventory and stock control
  • troy gmbh
    Case Manager
    December 2022 - Today (3 years and 6 months)
    Lippstadt, NW, Germany
    Email and mail processing Telephone and written communication with debtors, supervisors, lawyers, courts, authorities, insolvency administrators, and creditors (client) Accounts receivable management and dunning process Processing of settlement offers and installment payment agreements Deadline control and follow-up processing Data maintenance and documentation
  • chicco di caffè GmbH
    Store Manager
    June 2022 - November 2022 (5 months)
    Leinfelden-Echterdingen, BW, Germany
    Management and responsibility for a team at Werk Bosch in Leinfelden-Echterdingen Ensuring smooth operation of daily business and optimizing internal processes Creating duty and vacation schedules, employee onboarding, and regular training in sales, hygiene, inventory management, and complaint management Order management, inventory control, and ensuring proper storage Adherence to hygiene regulations (HACCP) and cash policies (billing, safe) Analysis of key figures, execution and evaluation of monthly inventories Complaint management and preparation of payroll for accounting

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Education

  • Basic vocational school leaving certificate
    Werkrealschule Glück-Auf-Werkrealschule
    2014
    Hauptschulabschluss
  • Higher education entrance qualification
    Berufskolleg Gesundheit und Pflege
    2018
    Fachhochschulreife

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