Freelancer profile translated to English.
Back to original languageAbout Genesis
Are you concerned about how food affects your weight, health, or what foods you can or cannot eat if you have an illness?
I will teach you how to plan and organize your daily menus according to your needs, choose healthy foods that are appropriate for your goals, and I will constantly support you throughout the process.
I have experience in:
- Weight loss and gain.
- Nutrition for the elderly.
- Nutrition during pregnancy and breastfeeding.
- Disease management:
Diabetes
Cardiovascular diseases
Dyslipidemia
In my 7 years of work in hospital institutions, I was responsible for the feeding of hospitalized and outpatient patients. There I discovered that it's not about providing a pre-established menu; it's important that you learn to choose and combine foods.
During this process, I will be by your side, I will provide you with tools, share knowledge, and guide you so that we can achieve your goals together.
YOUR DIET IS A PROBLEM, CONTACT ME!
Spanish
Native or bilingual
Remote only
Primarily works remotely
Experience
- AutónomoOnline/Home NutritionistJuly 2017 - Today (8 years and 11 months)VenezuelaOnline/Home clinical-nutritional consultation. Aimed at: Weight control. Nutrition in all life stages (Children, Adults, Elderly). Nutritional advice during illness. Cardiovascular disease. Kidney disease. Endocrine disease (Diabetes, Hypothyroidism, Hyperthyroidism, etc.). Chronic diseases. Among others.
- Policlínica MetropolitanaClinical Nutrition and Dietetics CoordinatorNovember 2019 - June 2022 (2 years and 7 months)VenezuelaMy job consisted of leading a group of nutrition assistants, cooks, kitchen helpers, and nutritionists to coordinate healthy, balanced meals in quantities adapted to patients, ensuring proper hygiene and food handling at all production stages. I ensured that the diner received nutrition tailored to their needs and in optimal conditions. I also coordinated daily patient visits to monitor daily food intake, provide clinical-nutritional recommendations based on the type of pathology, participate in medical rounds to offer the patient a multidisciplinary approach to their treatment, and provide nutritional consultation and follow-up according to the requirements of hospitalized and outpatient patients, aiming for a prompt recovery.
- Policlínica MetropolitanaNutritionistJune 2017 - November 2019 (2 years and 5 months)VenezuelaMy job consisted of leading a group of nutrition assistants, cooks, kitchen helpers, and nutritionists to coordinate healthy, balanced meals in quantities adapted to patients, ensuring proper hygiene and food handling at all production stages. I ensured that the diner received nutrition tailored to their needs and in optimal conditions.
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Education
- Bachelor of Nutrition and Dietetics, Clinical Nutrition/NutritionistCentral University of Venezuela2015Licenciado en nutrición y dietética , Nutrición clínica/Nutricionista
- Master Expert in Nutritional Coaching, Nutrition, and Well-being, GeneralInstitutoDYN2022Master Experto en Coaching Nutricional , Alimentación, nutrición y bienestar, general