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Fanny MotaFM

Fanny Mota

Creative Strategist — Brand, Hospitality & Culture

€300/day
Ciudad de México, MX
8-15 years

Average response time: 1 hour

Freelancer profile translated to English.
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About Fanny

I help brands, spaces, and projects build a clear, emotional, and memorable perception.

My work doesn't start from "creating content," but from understanding what a person should feel to remember, recommend, and want to return.

I particularly work with projects in:
— hospitality
— wellness
— gastronomy
— lifestyle
— tourism
— culture
— brands with a strong sensory or human component

I develop communication strategies, narrative identity, and conceptual direction for brands seeking to differentiate themselves through emotion, experience, and cultural perception.

I have worked on projects related to experiences, branding, hospitality, art, and creative communities, helping to translate complex ideas into clear, desirable, and coherent identities.

How I can help:

— Brand strategy and positioning
— Communication DNA
— Narrative and storytelling
— Conceptual and visual direction
— Content strategies
— Experiences and hospitality
— Brand perception
— Creative curation
— Development of cultural and sensory concepts

My approach blends strategy, cultural sensitivity, and creative thinking applied to business.

I don't aim to make brands louder.
I aim to make them more meaningful.
  • Spanish

    Native or bilingual

Remote only
Primarily works remotely

Experience

  • Prada Group
    Assistant Production Director
    LUXURY GOODS
    February 2023 - February 2024 (1 year)
    Ciudad de México, Mexico
    I entered Prada through the production door and left understanding how luxury brands build authority without needing to explain themselves.

    My work involved coordinating production, sponsorships, spaces, and operational direction, ensuring every detail reinforced the brand's perception and standard. I learned that in the luxury universe, the invisible elements — rhythm, precision, atmosphere, and coherence — are what truly build value.

    I worked under a logic where execution was not merely logistical but a direct extension of brand identity and experience.
    Creative Direction Luxury Brand Experience Hospitality & Guest Experience Sponsorship Management Brand Perception
  • Archipiélago
    Brand Experience & Hospitality Developer
    CULTURE
    September 2021 - February 2024 (2 years and 5 months)
    Ciudad de México, Mexico
    I worked within the brand incubation area under a central idea:
    people don't buy products, they buy aspirational versions of themselves.

    I led activations and experiences designed to influence behavior through perception, context, and emotional connection. I developed business relationships with over 150 B2B accounts, building alliances based not only on sales but on cultural relevance and positioning.

    I collaborated with marketing, sales, and analytics teams to help emerging food & beverage brands become more visible, desirable, and memorable within the hospitality ecosystem.
    Brand Experience Hospitality Marketing B2B Relationship Management Consumer Behavior Cultural & Experiential Strategy
  • Archipiélago
    Experience Producer
    CULTURE
    January 2019 - January 2020 (1 year)
    Ciudad de México, Mexico
    Hospitality, Events & Brand Experiences

    I produced immersive experiences where the space did the work that no sales pitch could achieve on its own.

    I led the transformation of venues into branded environments designed to alter perception and emotional connection with a product even before it could be rationally explained. I led creative, production, and operations teams under a simple premise: every detail communicates, and the right signals build lasting memories.

    The goal was not just to produce events, but to create experiences capable of remaining in people's minds and perceptions long after they ended.
    Spatial Brand Experience Team Leadership Event Production Creative Direction Experiential Marketing

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Education

  • Business Administration in Tourism, Event Management
    Universidad Anáhuac Mexico Norte
    2019
    Administración de Empresas Turísticas , Gestión de Eventos
  • Diploma in Sommelier
    Instituto Suizo
    2018
    Diplomado en Sommelier

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