Estelle Bouju, communication & marketing local agri-food

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Description

Make your know-how shine!

I help agri-food SMEs to fully leverage their offerings and move forward with their projects with peace of mind.

By integratingpart-timesupport or **one-off missions**, you gain:

✔ Clear and understandable positioning for your clients

✔ Immediately usable sales tools

✔ Prioritization that saves time and money

✔ Regular monitoring without hiring

✔ Projects that actually move forward

✔ A neutral and structuring external perspective

✔ Flexibility: a few days a month according to your needs

Industry field of expertise

Languages

French
Native or bilingual

Workplace preferences

Can work on-site

Grenoble (up to 50km)

mirabL
SME Support • Sales · Marketing · Communication
AGRICULTURE
April 2024 - Today (2 years and 4 months)
Grenoble, France
I help agri-food SMEs to showcase their know-how and gain clarity, efficiency, and consistency through concrete actions, whether long-term or through targeted one-off missions.
Project Management Communication Strategy Sales Strategy Marketing
AB Epluche / Isère à Saisonner
Business Development, Marketing, and Communication
AGRICULTURE
April 2024 - Today (2 years and 4 months)
Grenoble, France
I support the SCIC AB EPLUCHE on a part-time basis for concrete missions in structuring business development, marketing, and communication.
Groupe Valentin Traiteur
Business Development for Collective Catering and Communication Manager
AGRICULTURE
July 2022 - June 2024 (1 year and 11 months)
Mably, France
BUSINESS DEVELOPMENT
- Monitoring and development of the product offering in Collective Catering
- Management of the sales team for Collective Catering
- Management of tenders and writing personalized technical memorandums

Group COMMUNICATION
- Definition and deployment of group communication: print, social media, and merchandise
- Creation and administration of websites in 2015: www.groupe-vt.com (Novius); www.pierre-clot.fr (Novius)
- Organization of events: trade shows (SIRHA, SMAHRT, Restau’Co, …) and seminars.
- Creation of all group materials: packaging, mailings, catalogs, etc.

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Master CAAE - Business Management
Grenoble IAE
2005
Master CAAE
Master Health & Nutrition
University of Lorraine
2004
Master Santé & Nutrition

Communication Consultant