Freelancer profile translated to English.

Description

My Education

An agricultural engineering degree specializing in agri-food and agri-industry, during which I focused on discovering numerous animal and plant productions, from farm to table.

My Background

A first experience in festive product marketing (foie gras and smoked salmon) followed by a versatile position, still in foie gras, where I worked on agri-tourism, direct sales, and communication tasks.

Then a change of direction towards the world of wines and spirits as a sales and communication assistant and currently as a sales manager.

My Writing Expertise

With experience in communication and currently training in web writing and copywriting, I am attentive to the consistency of your content with your values and desires. I will be able to highlight the quality of your work and/or your products in writing.

What I Offer:

- Specialized content writing in the agricultural world (technical, production, marketing): blog articles; product pages; technical sheets; brochures; press releases, portfolios, newsletters...

- Support for the implementation or development of your communication: analysis, positioning, choice of networks

My Strengths

Passionate about agriculture in the broadest sense, I am committed to highlighting the quality of the products and the people who work every day to create our great agricultural wealth.

My field expertise and writing skills make me a qualified professional for writing your content.

Do not hesitate to contact me to discuss your project together

Languages

French
Native or bilingual

Workplace preferences

Remote only

Primarily works remotely

Domaine de Pellehaut,
Sales, Administrative, and Communication Assistant
WINE AND SPIRITS
March 2014 - December 2023 (9 years and 10 months)
Montréal, France
(wine merchants, restaurateurs, and wholesalers - export clients) Field and telephone prospecting - Customer relations - Order management - Customer payment follow-up - Customs documents - Sales promotions - Reception and site visits Individuals: In-person reception and sales cellar management - Order and shipping management - Dispute management - Telephone switchboard Communication: Creation of materials: brochures, mailings for individuals and professionals, emailing, POS displays - Social media management and website updates
LABEYRIE
Assistant Product Manager Private Label
January 2008 - July 2008 (6 months)
Labeyrie, Saint-Geours-de-Maremne, France
Launch of a new foie gras product for a freezer center Packaging development - Creation of presentations and documents for sales representatives - Processing of tenders - Market data analysis (IRI panel)
Souleilles Foie Gras,
Commercial Development Manager
October 2008 - February 2013 (4 years and 4 months)
Frespech, France
Professional client prospecting - Trade show for employee benefit committees, Eductour days - Organization and follow-up of producer fairs - In-store, remote, and trade show sales Communication / Tourism: Creation, production, and follow-up of communication materials - Organization of on-site events - On-site reception and guided tours