Damien Reynaud

With a background in product design, I started working at Lafuma as a furniture and retail designer, and then had a second experience at Valrhona (famous French chocolatier) as a product designer where I designed molds to shape chocolate (for Easter, Christmas, etc.).

Following these two experiences, I decided to become self-employed to broaden my scope of work and not always work on the same projects.

Today, I support Start-ups (Solable, Erylon, Beelife, etc.) as well as SMEs (Podiatech, Les Jardins de l'Hermitage, etc.) on various subjects ranging from product design to logos, including graphic design for stands.