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Clément KhebbabCK

Clément Khebbab

Industrial Manager

€500/day
Avranches, FR
3-7 years

Average response time: 1 hour

Freelancer profile translated to English.
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About Clément

I am not just another freelancer. My approach is based on a unique combination of team management inspired by the "LEAN" method and a strategic vision focused on creating value for my clients.

💡 What sets me apart?

A personalized approach and genuine involvement in each project.

Expertise in Lean Management and 5S to deliver tailor-made solutions.

An ability to quickly understand needs and propose innovative solutions.

🚀 Projects that drive me

I undertake missions for process optimization, Lean methods training, 5S implementation, and continuous improvement. I enjoy seeing companies gain efficiency, fluidity, and performance through simple yet impactful actions.

🎯 My professional ambition

To help companies achieve operational excellence by integrating Lean Management and 5S best practices, while developing my business towards greater impact and freedom.

If you are looking for an invested, proactive, and creative freelancer, let's discuss your project!

  • French

    Native or bilingual

  • English

    Conversational

Can work on-site
Avranches (up to 30km)

Experience

  • Bio Direct (SBV
    Industrial Manager
    August 2023 - Today (2 years and 10 months)
    Route de Louvigné-du-Désert, Monthault, France
    Management of the production schedule according to set objectives. Management of personnel, 45 people, with a view to optimizing resources and results. Training teams in work methods and internal procedures to harmonize operations. Monitoring of raw material stocks to ensure continuous supply. Supervision of equipment maintenance operations. Optimization of manufacturing costs. Monitoring of activity performance indicators for reporting and continuous improvement. Manage purchasing processes, budget, equipment, and necessary resources. Contribution to the development of medium and long-term industrial investment strategies. Monitoring of HSE standards on industrial sites. Planning and organization of preventive maintenance for industrial equipment. Member of the Management Committee.
  • Biscuiterie Jeannette 1850
    Production Manager
    September 2021 - August 2023 (1 year and 11 months)
    14 Rue De Colombelles, Cuverville, France
    Compliance with hygiene and safety measures required in the context of agri-food production. Compliance with protocols, procedures, and objectives set by management. Management of personnel, 10 people, with a view to optimizing resources and results. Development of management programs and dashboards to steer activity and monitor performance using indicators. Complete management of the production process: organization, monitoring, coordination, and optimization of the different stages. Monitoring of raw material stocks to ensure continuous supply. Training teams in work methods and internal procedures to harmonize operations. Optimization of manufacturing costs. Management of production schedules to optimize resources and ensure deadlines.
  • Biscuiterie Jeannette 1850
    R&D Manager
    September 2020 - August 2021 (11 months)
    14 Rue De Colombelles, Cuverville, France
    Definition and proposal of R&D directions and projects in line with the company's strategy. Development and implementation of innovative research strategies to increase scientific impact. Animation of oral presentations to management and clients, management of technical documentation. Writing of technical reports and scientific articles for publication in specialized journals. Organization and animation of R&D steering committees with decision-makers.

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Education

  • Master 2 - Ingénierie de la Nutrition
    Master 2 - Ingénierie de la Nutrition
  • Licence 3 - Ingénierie de la Santé
    ILIS
    Licence 3 - Ingénierie de la Santé

Skill set

Categories