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About Claudia

✅ Food Safety Auditor & Trainer | Safe & Clean Expert

Passionate about food safety, I support companies in the agri-food, catering, and distribution sectors in bringing their practices into compliance.

My goal: to guarantee impeccable hygiene standards and controlled management of health risks.

🔎 Auditing, training, and consulting: I intervene to ensure regulatory compliance (HACCP, ISO 22000, PMS, etc.) and to raise awareness among your teams about good hygiene practices.
My approach combines rigor and pedagogy for effective solutions tailored to your needs.

Need an audit, training, or personalized support? Let's discuss it!
  • French

    Native or bilingual

  • English

    Conversational

  • Spanish

    Basic

  • Italian

    Basic

  • Arabic

    Basic

Can work on-site
Persan (up to 50km), Chambly (up to 20km)

Experience

  • Qualtech Groupe
    Auditor / Sampler
    March 2023 - Today (3 years and 3 months)
    France
    Perform agri-food and hydrology sampling. Conduct audits in catering. Take on-site measurements.
    Audit Réglementation Hygiène alimentaire
  • AQUALEHA
    Consultant Auditor and Trainer
    September 2022 - September 2022
    Île-de-France, France
    Conduct audits for large and medium-sized commercial surfaces according to the FSQS standard.
    Schedule appointments with the client.
    Write audit reports.
    Food hygiene training
  • Indépendant
    Quality Consultant / Food Safety and Hygiene Quality Auditor
    March 2019 - November 2021 (2 years and 8 months)
    Île-de-France, France
    Audits and advice for the application of the GBPH for caterers and restaurateurs and regulations 852/2004, 853/2004, and 178/2002. Surface sampling for cleaning and disinfection verification, testing for coliforms and total flora, Staphylococcus, and Salmonella. Analysis and synthesis of audits using grids. Writing multiple audit reports.

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Education

  • Professional Bachelor's degree, Quality of Agri-food Products
    IUT de Corse
    2011
    Licence professionnelle, Qualité des produits agroalimentaires
  • University Diploma of Technology, Biological Engineering / Biosystems
    Iut de Corse
    2010
    DUT, Génie biologique / des biosystèmes

Skill set

Categories

  • Other