Christelle Hoarau

Management of school catering service revenue under the responsibility of the establishment's accountant. Public reception. Registration of students for school catering, loading of their canteen cards. Accounting. Writing letters and various administrative tasks.

Reception and supervision of students. Management of attendance and absences. Management of appointments for the Head of Student Affairs. Writing letters and documents related to School Life: letters to parents, for example.

Various positions in Reunion and 1 management position in Orleans (45). Reception, supervision, monitoring of students aged 3 to 11. Programming of learning, implementation of learning and activities, evaluation in all school subjects, learning of basic skills (reading, writing, mathematics). Support for families. Support for students with special needs. Administrative tasks in a school management position. Teamwork, adaptability.

2022-2023 Training in foot reflexology (308H)