Christelle Bernard

-Store management Turnover: 3 million € without gas (4.5 million with gas)

• - Staff management: 12 people including 1 butcher and 1 fishmonger -Gas station management -Store investment management. : store renovation, cold unit change, gas station renovation, energy optimization analysis,

-Management of an operating account with an annual turnover of €18 million -Management of a team of 15 people -Department manager expert in delicatessen and ready-to-eat meals nationally -Recruitment of self-service employees, sales assistants, and department managers -Training of employees and management -Monitoring of the brand's commercial policy -Department merchandising,

-Management of operating account turnover of €3600 k annually -Management of a team of 8 sales assistants -Organization of year-end holidays,