Freelancer profile translated to English.

Description

Graduated in communication and event management, I worked for several years in luxury hospitality before specializing in digital marketing and brand strategy. I completed two training courses ('Instapreneur' and 'The Power of Instagram') which allowed me to acquire solid expertise in content creation, community management, and brand development on social media.

Since then, I have developed my own travel account @charlenescape (over 25,000 followers), collaborated with major international brands and hotels, and refined a strategic vision of visual storytelling.

Today, I support:

- Companies and brands in creating and managing their image on social media (strategy, content, community management),

- Players in the medical field, for whom I manage the digital communication and social media for scientific congresses and events,

- And an American actress, for whom I handle global branding: connecting with brands, image management, and collaboration follow-up.

I use this dual approach, strategic and creative, to serve your projects: developing your digital identity, enhancing your brand, and creating authentic and sustainable brand opportunities.

Languages

French
Native or bilingual
English
Fluent

Workplace preferences

Remote only

Primarily works remotely

Charlenescape
Content Creator
January 2022 - Today (4 years and 5 months)
Content creator on social media (Collaborations, product placement, partnerships) Consulting/coaching on social media (launching a page, support, creating posts, taking photos, etc.)
Le Bristol Paris
F&B Reservations Coordinator
May 2017 - March 2020 (2 years and 10 months)
Paris, France
Hostess at the Hotel Le Bristol Paris for the 3 Michelin Stars Restaurant Epicure, for the 1 Michelin Star 114 Faubourg and for the Café Antonia/ Jardin Français.
• Collect and transmit necessary information, act as a liaison between clients, restaurant teams, and other hotel services.
• Manage reservations for various dining outlets: responsible for menus, groups, special requests.
• Optimize consistent occupancy of outlets in collaboration with managers.
• Sales role: customer loyalty and recognition, promote restaurants, lounges, and coordinate special offers (holidays, Valentine's Day, special evenings).
• Manage work materials (Management and follow-up of menu changes, special menus)
• Represent the restaurants: impeccable ambassador through physical and digital reception.
Charleen
Hostess
November 2016 - March 2017 (4 months)
Paris, France
Hostess, last minute replacements for Charleen Agency (400 hostesses, over 100 clients), with or without prior training, in Paris and suburbs. This job implies being very quick to adapt, multi-purpose, and being able to switch from the atmosphere of a bank to that of a cosmetic company. The main missions are welcoming visitors, taking appointments, booking meeting rooms, parking spots, train tickets, taking calls and redirecting them, giving directions, being the link between visitors and directors, and in charge of mail, packages, building access, and security instructions. Some companies are English-speaking only or welcome many international clients (like the American Hospital). Clients including AXA, BNP, Aubade, Jeune Afrique, American Hospital, Clinique des Princes, Leclerc, Stade de France, Universal Music, Covea, Editions Casterman, Hachette France, Constructa, Solendi, Icade, MCD, Ceca, etc..