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About Cecile

Dietitian-nutritionist, sophrologist and practitioner in seated massage, I have been supporting individuals and companies for 19 years in a global approach to well-being and health prevention.

My approach combines dietary balance, stress management and relaxation to durably improve the quality of life on a daily basis and at work.

I intervene around several axes:

• nutrition and dietary balance
• stress and emotion management
• sophrology and relaxation
• health prevention
• quality of life at work
• recovery and relaxation
• employee well-being

I offer:

✔ individual online consultations
✔ sophrology sessions
✔ well-being workshops and webinars
✔ interventions in companies
✔ seated massages in companies or for events

My goal is to offer concrete, accessible and personalized solutions that promote physical and mental well-being.
  • French

    Native or bilingual

Can work on-site
Lille (up to 50km)

Experience

  • A mon compte
    Chair massages
    HEALTH AND WELLNESS
    March 2026 - Today (3 months)
    I was trained in well-being massages for the back, neck, head, arms, hands... to release tension, manage stress, and reconnect with the body.
    Kindness know-how
  • Ecosup sante
    Professor of therapeutic dietetics
    MEDICAL
    January 2026 - Today (5 months)
    Tourcoing, France
    Professor of therapeutic dietetics, I teach this subject to 2nd year BTS dietetics students...........
    Pedagogy patience flexibility listening
  • CABINET MÉDICAL
    Freelance Dietitian
    January 2007 - Today (19 years and 5 months)
    • Personalized nutritional follow-up for 15-18 patients/week
    • Support for chronic illnesses, weight management, and overall well-being
    • Integration of sophrology in consultations for stress management
    • Development of personalized programs and regular patient follow-up
    • Leading nutrition and lifestyle workshops

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Education

  • DUT Biological Engineering
    2007
    DUT Génie Biologique
  • ETP Training
    CPTS
    Formation ETP

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