About Anna
French
Native or bilingual
Armenian
Native or bilingual
English
Fluent
Spanish
Conversational
Experience
- FreelanceProduct designerJanuary 2021 - Today (5 years and 5 months)
- FIPSO SALAISONSQuality AssistantOctober 2022 - March 2023 (5 months)Aïcirits-Camou-Suhast, FranceTESTING NEW PACKAGING - Implementing tests for new packaging in the slicing and boning workshop to optimize film thickness. VALIDATION OF PACKAGING AND MONITORING OF THEIR COMPLIANCE - Managing product compliance with regulations and various relevant bodies. DEFINITION AND UPDATING OF PRODUCT/PACKAGING SPECIFICATIONS - Customer relations for updating specifications and optimizing applications.
- FIPSO SALAISONSQuality ApprenticeDecember 2020 - September 2022 (1 year and 9 months)Aïcirits-Camou-Suhast, FranceMACHINE CAPABILITY STUDIES - Application of Lean 6sigma and Statistical Process Control (SPC). Studies conducted on 5 slicers across 2 production sites. STUDY OF TARE (packaging) - Implementation of a tare monitoring system for the slicing workshop. SAMPLING CONTROL - Implementation of a metrological control record in the slicing workshops of 2 production sites, validating fixed weight and tare against the DGCCRF metrological guide. IMPROVEMENT OF WATER ACTIVITY (Aw) - Improvement of Aw in the dry ham process. Use of a statistical programming tool (VS Code) to compare indicators between production sites and propose improvement levers in the process.
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Education
- Certificate, Information TechnologyCC ACADEMY2024Certificate, Technologies de l''information
- Master, Food Industry Production and InnovationUniversity of Bordeaux2022Master, Production et Innovation en Agroalimentaire