About Angelique
Food Photographer & Content Creator | Pastry Expert
- A collaboration where communication is central to our exchanges and the project. I understand your needs and your products.
- "Turnkey" Content: From recipe conception to photo editing, including food styling and photo shooting, I manage the entire production chain to highlight your products.
- Aesthetics & Performance: I create visuals adapted to social media trends (Instagram, TikTok) to boost your engagement and brand image.
- A constant demand for quality is essential to me.
- Video Production (Reels): Dynamic videos, culinary step-by-steps for your social media.
- Writing technical recipe cards, engaging Instagram captions, and optimized blog posts (SEO).
French
Native or bilingual
Experience
- Lune de mielCreative Collaboration with Lune de MielAGRICULTUREApril 2025 - November 2025 (7 months)Marseille, FranceDuring this collaboration, I was able to create delicious and inspiring content to highlight the use of honey in everyday pastry, while respecting the brand's soft and natural identity.My mission from A to Z:Culinary Creation: Development of an original recipe incorporating honey as a natural alternative to sugar, optimizing textures and flavors.Styling & Photography: Creation of a "Boho Chic" atmosphere with natural light to enhance the product and the finished recipe.Copywriting: Writing engaging Instagram content, including brand storytelling and preparation tips.Result: "Turnkey" content ready to use, combining technical expertise and polished aesthetics to boost community engagement.
- SojasunVegetable Promotion for SojasunSOCIAL NETWORKSDecember 2024 - December 2024Marseille, FranceDuring our collaboration, I was able to demonstrate that a plant-based diet can be synonymous with great indulgence and creaminess through a creative recipe using products from the range.My added value on this project:Recipe Conception: Development of an original creation incorporating Sojasun plant-based alternatives, with a focus on flavor balance.Artistic Direction: Work on fresh, bright, and modern visuals, in line with the brand's codes (naturalness and vitality).Food Styling: Highlighting the product's texture to trigger immediate desire ("yum effect").Objective Achieved: To offer a plant-based alternative that seduces as much by its image as by its taste, while strengthening Sojasun's modern brand image.
- Madame fait des gâteauxPresidentSOCIAL NETWORKSJune 2023 - Today (3 years)Marseille, FranceHello! I'm Angélique, a food photographer and content creator, specializing in the world of gastronomy and pastry.I am also a pastry chef, so I don't just take photos: I understand the product. I know how to capture the shine of a glaze, the crispness of puff pastry, and the smoothness of a cream. My style favors natural light, authentic textures, and warm atmospheres.Why work with me?Beyond the image, I help you tell a story and engage your community across all your digital and print platforms.My Areas of Expertise:Food Photography & Styling: Creative packshots, lifestyle staging, selection of accessories and textured backgrounds.Video Content Creation (Reels & TikTok): Dynamic videos, step-by-step recipes, "mood" videos to boost your engagement.Social Media Management: Content strategy, writing mouth-watering captions, and managing your brand image on Instagram.Writing & Recipes: Creation and writing of technical recipe cards and optimized blog posts (SEO).My Approach:Every project begins with carefully listening to your values. I work with precise mood boards to ensure that each image or video perfectly reflects your brand identity.Whether you are a passionate artisan, a kitchen accessory brand, or a gastronomy establishment, I put my eye and my technique at the service of your know-how.Want to give your products a new visual boost? Let's discuss your project! I would be delighted to offer you a tailor-made solution to enhance your creations.
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