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Théo V.TV

Théo V.

Nutrition and Public Health Engineer/CDP

€200/day
Paris, FR
3-7 years

Average response time: 1 hour

Freelancer profile translated to English.
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About Théo

Nutrition and Public Health Engineerwith several years of experience in research and project management, specializing in consumer nutritional information, data analysis, and the creation of nutritional databases. Passionate about the impact of food on health, I support public institutions and companies in their nutrition and public health projects, from evaluating the Nutri-Score for products sold in supermarkets to designing databases. I also assist stakeholders in the collective and commercial catering sector in developing the Nutri-Score system.

My skills:
  • Nutritional labeling (Nutri-Score, regulatory labeling, nutritional information and claims)
  • Nutritional evaluation of food products (Personalized Nutri-Score calculator, reformulation suggestions)
  • Creation of educational materials and awareness documents
  • Strategic consulting in nutrition and health communication
  • Data analysis and management (SAS)
  • French

    Native or bilingual

Can work on-site
Paris (up to 50km)

Experience

  • CNAM-Entreprises
    Senior Project Manager - Nutri-Score File
    PUBLIC SECTOR
    February 2025 - Today (1 year and 4 months)
    Saint-Denis, France
    • Management of the Nutri-Score file - French Territory
    • Management of exchanges with operators
    • Conducting audits on Nutri-Score usage
    Project Management
  • Université Paris 13
    Research Engineer - Nutritional Epidemiology Research Team (EREN)
    PUBLIC SECTOR
    December 2022 - January 2025 (2 years and 1 month)
    Bobigny, France
    • Management of the Nutri-Score file - technical part
    • Expansion of Nutri-Score to out-of-home catering
    • Research activities, Data management
    • Creation of the Nutri-Score recipe calculator for out-of-home catering
    • Scientific article writing
  • Elior France
    Intern Methods Department
    April 2021 - June 2021 (2 months)
    Paris, France
    Participation in the development of a portioning guide for Elior Education & Elior Health entities

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Education

  • Master in Human Nutrition and Public Health, Human Nutrition
    University Paris 13
    2022
    Master Nutrition Humaine Santé Publique, Nutrition humaine
  • Master in NSA, Nutrition, Food Sciences
    University of Lorraine
    2021
    Master NSA, Nutrition, Sciences des Aliments

Certifications

  • BTS Dietetics
    French State
    2019
    Nutrition Food Knowledge Nutrition Counseling

Skill set (11)

Categories

  • Other