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Muriel GiroudMG

Muriel Giroud

ORGANIZATION & STRUCTURING CONSULTANT

€350/day
Nuits-Saint-Georges, FR
15+ years

Average response time: 1 hour

Freelancer profile translated to English.
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About Muriel

Are you a leader, entrepreneur, or activity manager and you need to structure your organization, streamline your operations, or increase your daily efficiency?

With over 20 years of experience in management, leadership, and operational steering,I support VSEs/SMEs in organizing, structuring, and optimizing their activities.

I intervene in particular on topics such as:

  • structuring roles and responsibilities
  • operational organization and priority management
  • optimization of processes and internal operations
  • implementation of monitoring and steering tools
  • team coordination and streamlining communication
  • organization of schedules and daily operations
  • change management and improvement of overall functioning
  • recruitment, onboarding, and skill development of employees

My approach isconcrete, pragmatic, and human.
I adapt to each company's way of working to propose simple, effective, and truly applicable daily solutions.

Beyond pure organization, I also bring a global perspective to the company's operations, with strong analytical, adaptability, and coordination skills.

Remote and occasional on-site intervention as needed.
  • French

    Native or bilingual

Can work on-site
Nuits-Saint-Georges (up to 50km), Lyon (up to 50km)

Experience

  • Auto entrepreneur
    Organization, Structuring & Management Consultant
    CONSULTING AND AUDITS
    September 2025 - Today (9 months)
    Are you a leader, entrepreneur, or activity manager and wish to structure your organization, streamline your operations, or increase your daily efficiency?

    With over 20 years of experience in management, leadership, and operational steering,I work with VSEs/SMEs on issues related to organization, structuring, and activity optimization.

    Specifically, I can help you to:

    • structure organization and priorities
    • clarify roles and responsibilities
    • optimize processes and internal operations
    • implement simple and effective monitoring and steering tools
    • improve coordination and communication between teams
    • support certain organizational evolutions
    • intervene on HR topics: recruitment, onboarding, team organization, training

    My approach is concrete, pragmatic, and human.
    I adapt to each company's way of working to propose effective, applicable solutions tailored to field needs.

    Remote and occasional on-site intervention as needed.
    Operational Steering Process Optimization Organization and Management Consulting Activity Structuring Project Management
  • BOULANGER
    Home Appliance Business Unit Manager
    RETAIL (SMALL BUSINESS)
    March 2017 - July 2020 (3 years and 4 months)
    Quetigny, France
    Steering and organization of operational and commercial activities in a demanding environment:

    Management of teams of 15 to 30 employees
    Organization of schedules and structuring of team work
    Steering of flows (stocks, logistics, deliveries) and priorities
    Implementation and optimization of internal processes
    Monitoring of performance indicators and activity steering
    Coordination between teams, management, and service providers
    Management of unforeseen events and complex operational situations
    Monitoring of service quality and customer experience
    Customer relationship management and handling of sensitive situations
    Commercial management of the business: sales monitoring, product orders, offer and merchandising implementation
    Contribution to revenue growth and sector performance

    Operational HR Management:

    Recruitment and onboarding of employees
    Organization and monitoring of schedules and absences
    Creation of training plans per position
    Training and skill development of teams
    Support for employees in their development
    Operational Steering Process Optimization Schedule Management Customer Relationship Management Team Support
  • BOULANGER
    Operations Manager
    RETAIL (SMALL BUSINESS)
    June 2008 - February 2017 (8 years and 8 months)
    Besançon, France
    Global steering of the store's operational activity in a demanding environment:

    Management of teams (cashier, logistics, delivery) of up to 30 employees
    Organization of schedules and structuring of team work
    Steering of logistics flows (stocks, supplies, deliveries) and coordination of activities
    Supervision of the delivery service and organization of customer routes
    Management of financial flows and monitoring of internal procedures
    Steering of the operating account: budget monitoring, overheads, and performance indicators
    Monitoring of service quality and customer relationship management
    Implementation, monitoring, and control of compliance with procedures and safety rules
    Management of unforeseen events and complex operational situations

    Store HR and Administrative Management:

    Recruitment, onboarding, and organization of teams
    Personnel administrative management (declarations, contracts, amendments, administrative follow-up, health insurance, expense reports, travel...)
    Organization of schedules, monitoring of absences, and payroll data submission
    Training and support for employees

    Key role in store organization:

    Interface between operational and commercial teams and management
    Participation in management decisions and overall store organization
    Contribution to the structuring and improvement of overall operations

    National Missions
    Safety
    Training
    Support during store openings
    Change management (brands, work methods, ...)
    Personnel Administrative Management Internal Audit Operations Management Process Optimization Budget Management

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Education

  • Baccalauréat Littéraire
    Lycée de l'Edit - Le Péage de Roussilon
    1992
  • BTS Tourism and Leisure
    Tezenas du Moncel - St Etienne
    1995

Skill set

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